Sicilian manna is the sap of the white (manna) ash tree, which the trunks of this tree exude every year in late summer. The locals even call it the white sun of Sicily, and the secrets of collecting the miraculous sap are passed down from generation to generation. Manna is used in cooking. It is also a valuable component in cosmetology. It softens the skin, smoothes wrinkles, relieves irritation and does not cause allergies. Manna slows down the aging process, as it has a powerful antioxidant effect.
The cream whips easily, forms an airy foam that protects against cuts. It also cares for your skin like an expensive cream.
The aromatic composition consists of mouth-watering citrus and sweet notes — Sicilian orange, petitgrain, caramel and chocolate.
